Mai-Tai Punch

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 14

Very good reminds me of Hawaii! 14 or more depending on the party!

Ingredients:

2 (12 ounce) cans frozen orange juice concentrate

2 (12 ounce) cans frozen pink lemonade concentrate

2 (12 ounce) cans frozen limeade concentrate

1 quart vodka

1 pint light rum

1 quart mai-tai mix

Directions:

1. Add requied water to the frozen concentrates.
2. Add liqour and Mai-Tai mix.
3. Makes enough for 2 punch bowls.