Mai Tai Cocktails (Emeril Lagasse) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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Ingredients:
3 ounces light rum |
1 1/2 ounces dark rum |
1 -ounce orange curacao |
2 ounces fresh pineapple juice |
1 -ounce fresh orange juice |
1/2 -ounce fresh lime juice |
dash grenadine |
cracked ice |
4 maraschino cherries, garnish |
2 paper umbrellas, garnish |
Directions:
1. Fill a cocktail shaker half way with ice cubes. Add the remaining ingredients, except the cherries and shake until cold and frothy, 30 to 45 seconds. Strain into 2 tall glasses with cracked ice. Garnish each with 2 maraschino cherries and paper umbrellas. Serve immediately.
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