Mahana Cocktail from Tahiti |
|
 |
Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 1 |
|
From the 4 seasons in Bora Bora. Ingredients:
10 pieces fresh pineapple |
2/3 ounce cointreau liqueur |
1 1/3 ounces of vanilla-infused vodka |
ice |
Directions:
1. Blend all ingredients. 2. Serve in a Burgundy glass with a pineapple wedge garnish. |
|