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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 stick(s) unsalted butter* cut into pieces |
1 cup(s) sugar |
1 cup(s) flour |
1 cup(s) milk |
2 tablespoon(s) baking powder |
1/2 teaspoon(s) salt |
3 cup(s) fruit of choice |
Directions:
1. Preheat oven to 350 degrees
2. Put the butter in the bottom of a 9x9 glass or ceramic baking dish and stick dish in hot oven to melt.
3. While the butter melts, combine all other non fruit ingredients in a mixing bowl.
4. Remove dish from oven and pour batter on top of the hot melted butter.
5. Top batter with fruit
6. Return the dish to the oven on a foil covered cookie sheet. Bake for 20-30 minutes.
7. Let cool slightly before serving.
8. * 1/2 stick butter is enough
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