Magical Troll Cream for New Year's Eve #1 - Norway |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
|
The egg whites make Norwegian Trolkrem grow in volume, as if by magic to children! This is a traditional dish to make New Year's Eve. You may use either 2 cups of fresh lingonberries or 1/2 cup of lingonberry jam. If you don't have lingonberries, you could use cranberries or blueberries, adjusting the sugar to keep it sweet! Ingredients:
2 cups lingonberries or 1/2 cup lingonberry jam |
2/3 cup sugar |
2 large egg whites |
Directions:
1. Wash berries and remove all unripe berries.
2. Combine all ingredients in a mixing bowl and beat until the volume quadruples, about 15 minutes.
3. If you are using lingonberry jam, omit sugar. Serve in a crystal dessert bowl sprinkled with a few lingonberries.
4. If available, add a few mint leaves. Cookies are a great accompaniment, or serve in Crisp Wafer Cups (Krumkakeskåler).
|
|