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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 bag(s) bib or romaine lettuce |
1 cup(s) slivered almonds |
1 can(s) mandrin oranges |
1 bunch(es) green onion tops |
2 tablespoon(s) tarragon vinegar |
1 tablespoon(s) olive oil |
1 tablespoon(s) tarragon flakes |
2 tablespoon(s) water |
2 tablespoon(s) sugar |
Directions:
1. Mix vinegar, oil, flakes, water and sugar 2. Heat on stove to dissove sugar 3. Sprinkle dressing over lettuce, oranges, almonds and oinion tops |
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