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Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 8 |
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This recipe came with my Rival crock pot. The meat loaf is very moist and tender on the inside and a little bit crunchy around the outer edges. I cook mine on low for 9 hours. Ingredients:
2 lbs lean ground beef |
2 eggs |
2/3 cup quick-cooking oats |
1 (1 ounce) package dry onion soup mix |
1/2 cup ketchup |
Directions:
1. Reserve 2 T. ketchup.
2. Combine ground beef, eggs, oats, soup mix and remaining ketchup.
3. Shape into loaf and put into crock pot.
4. Top with remaining ketchup.
5. Cover, cook on low 8 - 10 hours.
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