Magic Bullet Irish Coffee |
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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 2 |
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This is from the Magic Bullet cookbook. Please do not serve to a minor if adding the whiskey. Timing does not include coffee brewing time. Ingredients:
2 tablespoons orange juice |
2 teaspoons lemon juice |
strong hot coffee |
1/2 cup whipping cream |
3 fluid ounces irish whiskey (optional) |
Directions:
1. Grind your own coffee beans using the flat blade. The finer the grind, the stronger the coffee - the brew your coffee.
2. Add the orange juice and the lemon juice in the tall cup, then fill the rest of the cup with coffee.
3. Add whipping cream to the short cup and blend with the flat blade for about 5 seconds.
4. Pour the coffee mixture into 2 coffee cups, add whiskey (optional) and top with whipped cream.
5. -.
6. NEVER RUN THE BULLET FOR MORE THAN ONE MINUTE - IT MAY CAUSE DAMAGE TO THE MOTOR. IF YOU DO OVERHEAT THE MOTOR AND IT STOPS, UNPLUG THE POWER BASE AND LET IT REST FOR A FEW HOURS BEFORE ATTEMPTING TO USE IT AGAIN.
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