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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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An enjoyable taste that will send your taste buds tingling. It's also low in fat! Serve on toast or as a side dish. Ingredients:
6 ounces chopped fresh mushrooms |
2 tablespoons basil pesto |
2 teaspoons thai seasoning |
Directions:
1. In a skillet over medium heat, stir together mushrooms, pesto, and Thai seasonings. Cook until the mushrooms are soft, about 10 minutes. |
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