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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 4 |
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A macrobiotic diet means followers try to keep food as natural as possible. Simple choices and simple ways of cooking. I tried this rice in Cranks restaurant and later got the recipe from one of their books. although simple it is very delicious and wholesome. Ingredients:
225 g long grain brown rice |
2 medium onions, sliced |
4 tablespoons oil |
4 tablespoons chopped fresh parsley |
2 tablespoons soy sauce |
Directions:
1. Cook the rice in boiling water until just tender.
2. Gently fry the onions until transparent then stir through the parsley and cook for a further minute.
3. Drain the rice and add to the onion mix. Stir in the soya and mix all the ingredients well.
4. Can be served hot or cold.
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