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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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From the food writer for the Macon Telegraph. Use a very good milk such as Brown Swiss for a richer drink and also use the good vanilla. This is one place where it will make a difference. Ingredients:
1 cup milk |
1 teaspoon honey |
1 drop vanilla |
1 pinch ground cinnamon |
Directions:
1. Heat the milk until very hot but not boiling. 2. Pour into a mug. 3. Add the rest or the ingredients then mix well. 4. Serve immediately. |
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