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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Smoked mackerel or any smoked fish goes so well with horseradish in this tasty snack. Ingredients:
4 bagels, cut in half |
2 ounces cream cheese |
1/2 teaspoon horseradish sauce, creamed |
black pepper |
8 ounces smoked mackerel |
watercress, roughly chopped |
Directions:
1. Mix the curd cheese with the horseradish sauce, season with black pepper and spread on the bagel bases.
2. Flake the mackerel on top with some watercress and finish with the bagel tops.
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