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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 24 |
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These festive cookies are made in the microwave, keeping your oven free for other holiday baking. I sometimes top the cookies with chocolate bells instead of kisses. Ingredients:
1/2 cup butter, cubed |
32 large marshmallows |
1/2 teaspoon almond extract |
4 cups cornflakes |
1 cup flaked coconut |
1/2 cup chopped almonds |
1/4 cup quartered candied cherries |
chocolate kisses or whole candied cherries |
Directions:
1. In a large microwave-safe bowl, combine the butter, marshmallows and extract. Microwave, uncover, on high for 1-1/2 minutes or until melted. In a bowl, combine the cornflakes, coconut, almonds and quartered cherries. Stir in marshmallow mixture until coated. Drop by tablespoonful onto waxed paper kisses or candied cherries in the center of each. Yield: 4 dozen.
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