Macaroni With Cheese - the Russian Way |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This dish will help you to diversify a simple meal. This is a perfect dish for newly-wed cooks, its piquant taste will make your dish unforgettable. Ingredients:
3 cups macaroni |
2 ounces cheese (preferably cheddar) |
2 tablespoons butter |
salt |
Directions:
1. Cook macaroni in lightly salted water until done, 7 to 9 minutes.
2. Strain and combine with half of cheese. Serve sprinkled with the rest of cheese.
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