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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Delicious and quick soup!!! Very filling Ingredients:
1 lb lean ground beef |
2 (10 ounce) cans campbell's tomato soup |
2 (10 ounce) cans water |
1 1/2 cups corkscrew macaroni |
4 teaspoons chili powder |
Directions:
1. Brown hamburger, drain.
2. Mix two cans of soup with two cans of water and heat. Add macaroni, chili powder, and ground beef. Cook until macaroni is done.
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