Macaroni and Cheese Casserole |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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Yummy!!! Goes great with any main course! Enjoy! Ingredients:
1 cup macaroni, cooked &,drained as directed |
1 cup sour cream |
1 cup cottage cheese |
2 cups shredded cheddar cheese (or colby, mozzarella) |
2 eggs, beaten |
Directions:
1. Mix all together and put in greased pan. 2. Bake at 325 degrees for 30-40 minutes, or until set or browned on top. |
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