Macadamia Nut Sundae Flambe |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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A real fun treat for the grown-ups and kids alike. We used to say the flame was a volcano eruption! Ingredients:
two slices of pineapple for each person (brushed with butter, sprinkled with sugar and grilled make this sundae even better) |
2 scoops of vanilla ice cream for each person |
1 whole jar of macadamia nuts crushed |
store bought caramel sauce |
1 pint of whipping cream |
1/3 cup of sugar |
sugar cubes |
bottle of lemon extract |
cinnamon in a shaker top |
Directions:
1. In the bottom of each bowl, put the pineapple slices.
2. Top with ice cream scoops.
3. Sprinkle generously with chopped macadamia nuts
4. Drizzle with caramel sauce
5. Whip cream to stiff peaks, adding sugar to lightly sweetened.
6. Put a generous dollop on top of each sundae.
7. Soak the sugar cubes in lemon extract.
8. Carefully (adults only please) place a sugar cube in the whip cream at the table, ignite the sugar cube and enjoy the show. (A sprinkle of cinnamon while the cube is ignited will sparkle like a firework)
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