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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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From Kraft Food & Family, Winter 2007. Ingredients:
1 (14 ounce) package macaroni & cheese dinner mix |
2 cups small broccoli florets |
4 eggs |
6 ounces ham or 6 ounces turkey, chopped |
1/2 cup shredded monterey jack and cheddar cheese blend |
cooking spray |
Directions:
1. Preheat oven to 350°F
2. Spray pie plate with cooking spray.
3. Cook pasta in boiling water until tender, adding broccoli during last 2 minutes of cooking time; drain.
4. Beat eggs in bowl.
5. Stir in cheese sauce from the macaroni and cheese mix and ham until well blended.
6. Pour mixture over pasta; stir to combine.
7. Place all into pie pan.
8. Sprinkle with cheese.
9. Bake 30 minutes or until set and golden brown.
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