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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 10 |
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Simple and easy and impresses everyone! Pop it in the freezer just as the meat goes on the BBQ and serve at the end of the frenzy. Ingredients:
500 g m&m's peanut chocolate candies (unopened) |
2 liters vanilla ice cream (softened a bit) |
50 ml black coffee |
Directions:
1. Do not open the 500 gm bag of M & M peanuts-stand on them in the bag to crush a bit. (Don't stomp it busts the bag and causes leakage).
2. Remove half of the ice cream from the container and place in a mixing bowl.
3. Fold in the coffee.
4. Add the whole bag of M&M peanuts.
5. Fold in the second half of the ice cream.
6. Return it to the ice cream container-it will fit easily.
7. Re-freeze.
8. Serve on its own or in cones. Great after a BBQ.
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