Lynn's Spinach & Apple Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This elegant salad is perfect beside a centerpiece turkey or lamb. With the crunch of walnuts, sweetness of cinnamon and fresh-picked goodness of apples, it will become a holiday staple.—Lynn Silva, San Diego, CA Ingredients:
1/2 cup unsweetened apple juice |
3 tablespoons cider vinegar |
2 tablespoons olive oil |
1/4 teaspoon ground cinnamon |
1/8 teaspoon salt |
1/8 teaspoon coarsely ground pepper |
1 package (6 ounces) fresh baby spinach |
1 medium apple, chopped |
1 small red onion, chopped |
1/3 cup crumbled blue cheese |
1/3 cup chopped walnuts |
Directions:
1. In a small bowl, whisk the first six ingredients. In a salad bowl, combine the spinach, apple, onion, blue cheese and walnuts. Drizzle with dressing and toss to coat. Serve immediately. Yield: 8 servings.
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