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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Low Sodium Spaghetti Sauce Ingredients:
2 medium onions, chopped |
1 teaspoon olive oil, or non-stick spray |
2 cloves garlic, minced |
32 ounces tomatoes, canned, no salt |
12 ounces tomato paste, no salt |
1 cup wine |
1 cup water |
2 teaspoons oregano leaves, dried |
1 teaspoon pepper |
1 cup zucchini |
1 cup green pepper |
1 cup mushrooms |
1 tsp sugar |
Directions:
1. Cook all in a big pot. Divide into eight portions. Freezes well. May have to add a bit of water if the mixture is too thick.
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