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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Here is a recipe that you can use fresh lychee with. Ingredients:
1 ounce dark rum |
1/4 ounce cherry brandy |
1 ounce prepared sweet-and-sour mix |
1 teaspoon sugar |
3 lychees, pitted & peeled |
Directions:
1. Blend thoroughly in blender. 2. Pour into 14 oz. glass. 3. Garnish with a lime wheel and a maraschino cherry. |
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