Luscious Lemon Squares (GF) |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 6 |
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Ingredients:
1 cup(s) gluten free baking flour |
1/4 cup(s) powdered sugar |
1/2 cup(s) melted butter |
2 eggs |
1 cup(s) granulated sugar |
2 tablespoon(s) gluten free baking flour |
1/2 teaspoon(s) baking powder |
3 tablespoon(s) lemon juice |
Directions:
1. Preheat oven to 350 degrees. In small bowl, melt butter. Mix in 1 cup flour and powdered sugar and pat into an 8 x8 greased pan. Bake 18-20 minutes. Meanwhile, beat eggs slightly. Add sugar, 2 T flour, baking powder and lemon juice until well combined. Pour over crust. Bake 20-25 minutes. Let cool completely, then sprinkle powdered sugar on top. Cut into squares and enjoy!
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