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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 10 |
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This stew is known as 'lucky' stew because you can make it stretch. If more people come, you can add more water and it becomes a soup. It tastes good and is economical! Ingredients:
1 lb ground beef, chunked |
6 medium potatoes, peeled and cubed |
1/2 lb carrot, sliced (i use baby carrots) |
6 cups water |
salt, to taste |
pepper, to taste |
Directions:
1. Cube ground beef.
2. Peel and cube potatoes.
3. Slice carrots.
4. Put in dutch oven.
5. Cook on medium until beef is done and potatoes are fork-tender.
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