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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 6 |
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A lower-fat version of the Sweet Potato Queen's masterpiece! Ingredients:
6 teaspoons bacon bits |
1 cup rice |
6 boneless skinless chicken breasts |
salt |
pepper |
paprika |
1 can cream of chicken soup |
1 cup water |
garlic salt |
nutmeg |
1 teaspoon oregano |
2 tablespoons parsley flakes |
Directions:
1. put bacon bits in bottom of 9x13 inch casserole dish.
2. put uncooked rice in dish.
3. lightly salt, pepper, and paprika chicken pieces, put them in dish.
4. in bowl, mix soup, water, garlic salt, nutmeg, oregano, and parsley.
5. pour into casserole dish.
6. cover and bake 2 hours at 300 degrees- don't uncover during cooking!
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