Lower Carb Pancakes for One |
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Prep Time: 3 Minutes Cook Time: 3 Minutes |
Ready In: 6 Minutes Servings: 6 |
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I thought it sounded weird but they're actually really good. A little chewy but with sugar free maple syrup it's a high fiber/high protein breakfast. Ingredients:
1/2 cup oats |
1/2 cup fat-free cottage cheese |
2 tablespoons wheat germ |
2 eggs (you can use egg beaters) |
cinnamon |
vanilla |
Directions:
1. Combine all ingredients in a blender and blend until consistency of pancake batter.
2. Pour into hot skillet and cook both sides.
3. Makes about 3 small pancakes.
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