Low Sugar Strawberry Syrup |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 2 |
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I was looking around for a low sugar recipe and just couldn't find one so I made this one up. I like this on pancakes with ice cream or whipped cream, enjoy! :D Ingredients:
1 cup frozen strawberries (sliced ) |
1 tablespoon white sugar |
1/4 cup lemon juice or 1/4 cup orange juice |
1/2 teaspoon easy blend flour (opional) |
Directions:
1. combine sugar, juice and strawberries in a small sauce pan.
2. bring to a boil over medium heat.
3. stir occasionally.
4. once mixture begins to boil, reduce heat to simmer.
5. simmer for ten minutes, I also like to break the strawberries into smaller chunks while simmering.
6. if mixture is not thick enough after 10 mins, add flour.
7. simmer for an additional 5 minutes.
8. allow sauce to cool for 5 mins and then use it - I like it warm.
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