Low Sugar Hawaiian Chicken |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 5 |
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Simple recipe for hawaiian chicken for parties or self. Also is diabetic friendly. Ingredients:
2 lbs wingettes or drumettes |
1 c low sodium soy sauce |
1/2 c splenda brown sugar |
2-3 cloves garlic, minced |
1 t sesame oil |
2 t sesame seeds |
4 green onions, finely chopped |
Directions:
1. Flour chicken the night before and store in paper bag in fridge.
2. Fry wings in 1 oil to light golden brown, no longer pink.
3. Cool
4. Mix soy sauce, sugar, garlic, oil, seeds, and onions.
5. Dip wings in sauce and place on cookie sheet.
6. Warm in oven at 200* to set sauce and reheat wings.
7. Enjoy!
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