Low Sodium, Lots Flavor BBQ Sauce |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is a wonderful BBQ sauce for those looking for low sodium. It is packed with flavor, and you would never know, the salt is missing. Ingredients:
1 tablespoon unsalted butter |
1/4 cup no-salt-added ketchup |
1/2 cup apple cider vinegar |
1/3 cup dark molasses |
2 tablespoons splenda sugar substitute |
1 dash paprika |
1 dash low-sodium hot sauce |
8 ounces peaches in light syrup, drained |
1/2 teaspoon dry mustard |
1/2 teaspoon ground ginger |
1 teaspoon liquid smoke |
1 teaspoon homemade chili powder |
Directions:
1. Combine all ingredients in saucepan.
2. Bring to boil, cover, and reduce heat to simmer for 20-25 minutes.
3. Remove from heat cooling slightly.
4. Blend to liquefy.
5. And enjoy a very tasty healthy BBQ sauce.
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