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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 15 |
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These oatmeal cookies are chewy with old-fashioned goodness and are low in fat.Kathleen Nolan, Lawrenceville, Georgia Ingredients:
1 cup king arthur unbleached all-purpose flour |
1 cup quick-cooking oats |
1/2 cup sugar |
1/2 teaspoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1/2 teaspoon ground cinnamon |
2 egg whites |
1/3 cup corn syrup |
1 teaspoon vanilla extract |
1/3 cup raisins |
Directions:
1. In a medium bowl, combine the first 10 ingredients; mix well. Stir in raisins (dough will be stiff). Drop by tablespoonfuls onto baking sheets that have been coated with cooking spray. Bake at 375° for 8-10 minutes or until lightly browned. Yield: 2-1/2 dozen.
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