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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 1 |
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Ingredients:
1 1/2 all-purpose flour |
2 teaspoon(s) baking powder |
1 teaspoon(s) baking soda |
4 tablespoon(s) granulated sugar |
3/4 cup(s) oats |
2 cup(s) buttermilk |
2 whole(s) eggs |
2 tablespoon(s) canola oil |
Directions:
1. - thoroughly mix dry ingredient in a large mixing bowl
2. - Mix buttermilk, oil, and eggs together
3. - Add to the dry ingredients and stir until combined.
4. - Cook on griddle at 350 F.
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