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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 18 |
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I have not tried this recipe. I got this recipe from Ossg Recipes. Ingredients:
16 ounces breakstone's free fat free sour cream |
1 ounce good seasons gourmet parmesan good seasons cheese & garlic salad dressing mix (1 envelope) or 1 ounce italian salad dressing mix (1 envelope) |
1/2 cup chopped roasted red peppers or 1 teaspoon jarred roasted garlic or 8 1/2 ounces artichoke hearts, drained, finely chopped |
breadsticks or assorted cut-up vegetables |
Directions:
1. MIX sour cream and salad dressing mix. Stir in roasted red pepper, if.
2. desired. Refrigerate. Ready in 1 hr 5 minutes.
3. SERVE with breadsticks or assorted cut-up vegetables.
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