Low-Fat Creamy Ranch Salad Dressing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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A low fat dressing without the taste. Ingredients:
1 cup 2% fat cottage cheese |
2/3 cup plain low-fat yogurt |
2 chopped green onions |
1 teaspoon dijon mustard |
1/2 teaspoon garlic powder |
1/2 teaspoon dried basil |
1/4 teaspoon dried oregano |
Directions:
1. In a food processor or blender, process cottage cheese and yogurt until smooth.
2. Pour into bowl and stir in onions and seasonings.
3. Cover and refrigerate for at least 30 minutes so flavors blend.
4. Store for up to one week.
5. Stir before serving.
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