Low Fat Cornbread

Prep Time: 5 Minutes

Cook Time: 25 Minutes

Ready In: 30 Minutes

Servings: 8

This is delicious, I found it and modified it to fit into my weight watchers life style.. cut into 8- its 3 points each piece!

Ingredients:

1 cup cornmeal

1 cup flour

1/4 cup sugar

1/2 teaspoon salt

1/2 cup egg substitute

1 cup plain fat-free yogurt

Directions:

1. Mix dry ingredients and add the wet.
2. Combine and bake in bread pan for 25-30 minutes at 375 degrees.