Low-Fat Chocolate Fiber Drop Cookies |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Adapted from Hungry Girl! I used Eating Right brand of bran cereal, both raisins and chocolate chips, added half of a banana, more cinnamon than the original recipe called for, and low-fat Betty Crocker brownie mix. Ingredients:
20 1/2 ounces brownie mix (low-fat) |
2 cups all-bran cereal (crushed) |
2 tablespoons chocolate chips |
1/2 teaspoon cinnamon |
1/3 cup water |
1 tablespoon canola oil |
2 teaspoons vanilla |
1/2 banana (mashed) |
1/4 cup applesauce |
Directions:
1. 1. Mix all ingredients, except chocolate chips, in a large bowl.
2. 2. Drop cookies using a rounded table spoon on sprayed baking sheets.
3. 3. Bake for 10-12 minutes at 350°F.
4. 4. Add one chocolate chip on top of each cookie.
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