Low-Fat Chocolate Banana Parfaits |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is a low fat recipe I found and it looks and sounds very good. Ingredients:
2 cups nonfat milk, cold |
1 (3 1/2 ounce) package jello reduced calorie fat-free sugar-free instant chocolate pudding mix |
2 medium bananas, sliced |
3/4 cup cool whip lite, thawed and divided |
Directions:
1. Into medium bowl, pour milk and add pudding mix. With wire whisk beat for 2 minutes or until well blended. 2. Evenly spoon half the pudding mix into 4 dessert glasses. Make layers of banana slices, 1/2 cup of the whipped topping and remaining pudding in each dessert glass. With remaining whipped topping, place a dollop on top. 3. Refrigerate until ready to serve. |
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