Low-Fat Cappuccino Cooler

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 3

In place of whipped cream, try coffee or mocha ice cream for a bigger coffee kick.

Ingredients:

1 1/2 cups brewed coffee, chilled

1 1/2 cups low-fat chocolate ice cream

1/4 cup chocolate syrup

reduced-fat frozen whipped topping, thawed (optional)

Directions:

1. Process first 3 ingredients in a blender until smooth. Serve immediately over crushed ice. Top with whipped topping, if desired.