Low-Fat Bread Machine Italian Bread |
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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 12 |
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This recipe is so versatile and savory. The aroma will tantalize your taste-buds! From breadsticks to pizza crusts, you'll enjoy the flavor without the guilt! Ingredients:
1 1/8 cups water |
3 cups bread flour |
1 1/2 tablespoons nonfat dry milk powder |
1 1/2 teaspoons salt |
3 tablespoons sugar |
1 teaspoon dried oregano |
1 teaspoon dried basil |
2 tablespoons parmesan cheese |
1/4 teaspoon garlic powder |
1 tablespoon dried onion |
1 1/2 teaspoons dry yeast |
2 tablespoons butter |
Directions:
1. Add ingredients to pan in order listed according to bread machine instructions. Program as desired.
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