Low-Fat Blue Cheese Dressing

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

Adapted from Cook's Country magazine. Keeps for four days in the fridge. 6 two tablespoon servings.

Ingredients:

1/4 cup plain fat-free yogurt

1/4 cup reduced-fat mayonnaise

1/4 cup blue cheese, crumbled

2 tablespoons water

2 teaspoons lemon juice

1 garlic clove, finely minced

1/4 teaspoon salt

1/8 teaspoon pepper

Directions:

1. Whisk all indgredients in medium bowl until smooth.