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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Adapted from the recipe on the back of a can of Bush's brand black beans. They're a great low-fat side dish for any Mexican fare. Very simple to prepare. Ingredients:
2 (15 ounce) cans black beans, drained and rinsed |
1/2 cup onion, chopped |
1 cup fat-free chicken broth |
1 teaspoon ground thyme |
1 teaspoon ground cumin |
1/2 teaspoon salt |
1/2 teaspoon pepper |
Directions:
1. Combine all ingredients into a medium saucepan.
2. Cover and simmer for 10 minutes or until beans are tender and begin to split.
3. Serve immediately.
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