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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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tastes divine, great for a hot summer's day. You can use fresh raspberries instaed of frozen if desired. Ingredients:
150 g frozen raspberries |
200 ml cranberry juice |
1/2 lemon (juice only) |
ice cube |
1 1/4 liters soda water |
Directions:
1. Puree raspberries, lemon juice and cranberry juice in a blender.
2. Divide mixture amongst 4 glasses, add ice cubes and top with soda water - 300ml soda water per glass.
3. Stir to combine.
4. Garnish with mint or lemon slices.
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