Low Fat Baking Mix Apple Coffee Cake |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This recipe was adapted from . I suggest using WaterMelon's reduced fat baking mix (Low Fat Bisquick Substitute). Thanks, WaterMelon. Ingredients:
2 1/3 cups baking mix, divided |
2/3 cup milk |
2 tablespoons sugar |
1/4 cup egg substitute |
1 apple, cored, peeled, and sliced |
1/3 cup brown sugar, packed |
1/2 teaspoon cinnamon |
Directions:
1. Preheat oven to 400*.
2. Grease one 9 round pan or one 8 square pan.
3. Mix 2 cups baking mix, milk, sugar, and egg.
4. Spread batter in pan. Insert apple slices evenly through the batter.
5. Mix 1/3 cup baking mix, brown sugar, and cinnamon. Spread over batter in pan.
6. Bake 20 minutes or until golden brown, testing with a toothpick.
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