Low Carb Turkey Salad Casserole |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Can also use Chicken. Courtesy of Low Carb Recipe Box Ingredients:
4 cups cooked turkey, cubed |
1 cup celery, diced |
1/2 cup slivered almonds, toasted |
1 teaspoon salt |
1/2 teaspoon dried thyme |
1/4 teaspoon pepper |
1 1/2 cups mayonnaise |
1 cup cheddar cheese, shredded |
Directions:
1. Combine the first 8 ingredients in a greased 2 quart baking dish.
2. Sprinkle with a touch of paprika.
3. Bake, uncovered, in a preheated 450 degree oven for 15 minutes or until heated through.
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