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Low Carb Shrimp Fajitas
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 6
Very yummy and easy to do!!
Ingredients:
2 lbs shrimp, shelled and cleaned
3 medium green peppers, cleaned and sliced
1 large yellow sweet onion, sliced
2 jalapenos, de-seeded and chopped
2 garlic cloves, minced
1/2 cup olive oil, divided
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon garlic powder
1 teaspoon brown sugar, packed
1 teaspoon pepper
1 teaspoon salt
1/4 teaspoon oregano
Directions:
1. add all spices together.
2. put shrimp in a bowl; add garlic and 1/4 cup olive oil.
3. add spice mixture reserving 1 tablespoons.
4. chop onion, green peppers, jalapenos.
5. coat skillet with 1/4 cup olive oil heat on med high heat, add onion saute until onion starts to soften,.
6. add bell peppers and jalapenos, cook 3 minute.
7. Add remaining tablespoon spice saute till tender transfer to a bowl.
8. Heat skillet add shrimp saute for about 3-4 minutes.
9. add veggies back in and finish cooking.
10. Serve with tortillas, cheese, sour cream, or what ever you would like.
By RecipeOfHealth.com