Low Carb Pumpkin Pancakes |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Low carb pancakes. Can be frozen. Ingredients:
1/4 cup pumpkin |
1/4 cup unsweetened soy milk |
1 tablespoon ground flaxseed |
1 tablespoon brewer's yeast |
1/2 cup oats |
1/2 cup egg whites |
Directions:
1. put all ingredients in a blender and puree. |
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