Low Carb Pad Ped Nuea - Stir Fried Curry Beef With Green Beans |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I'm always looking for more flavorful dishes that will satisfy me while doing the low carb thing. Ingredients:
2 tablespoons oil |
2 garlic cloves (minced) |
1 lb beef steak (sliced very thin) |
4 cups green beans, cut into in 1-inch pieces |
5 tablespoons fish sauce |
2 teaspoons red curry paste |
1 teaspoon chili sauce |
3 g single serving packets artificial sweetener (to taste) |
1/4 cup green bell pepper (sliced) |
1/4 cup red bell pepper (sliced) |
1/2 teaspoon dried red pepper flakes (to taste) or 1/2 teaspoon fresh thai red chili pepper, sliced (to taste) |
Directions:
1. Stir together the fish sauce, red curry paste, sweetener and chili paste, set aside.
2. Heat a large skillet and add oil and garlic and red pepper flakes, or chiles if using, heat for a minute. Add the beef and saute on medium-high heat until meat is done. Add green beans and all other ingredients and continue to cook for about 1 minute (longer if using frozen beans) until the beans are tender crisp.
3. (Can be served over steamed jasmine rice, if not waching carbs!).
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