Low-Carb Nutty Cheesecake Bites |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 12 |
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Another dessert recipe for lo-carb diets. A no-bake, easy treat. I found this in a pamphlet I recieved in the mail, advertising for Carb Options peanut butter. Cook time is chill time. Ingredients:
8 ounces cream cheese, softened |
1/2 cup creamy peanut butter (try to find a low carb peanut butter if you can!) |
1/3 cup splenda sugar substitute |
1/4 teaspoon cinnamon |
1/4 teaspoon vanilla extract |
finely chopped peanuts or unsweetened dried shredded coconut |
Directions:
1. Combine all ingredients, except peanuts or coconut, in a bowl with electric mixer on medium speed.
2. Scrape down sides of bowl as needed.
3. Chill 30 minutes, till firm.
4. Roll into 3/4 balls, then roll balls in peanuts or coconut.
5. Chill 15 minutes more.
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