Low-Carb Cinnamon Pancakes |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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We're doing the South Beach diet, and this was perfect for a special Father's Day breakfast! Delicious with fresh cherries, or, for the little guy, butter and syrup. This is a variation of several versions of the popular oatmeal pancakes. Ingredients:
3 eggs |
6 tablespoons low fat cottage cheese |
3/4 cup old-fashioned oatmeal |
1/2 tablespoon vanilla extract |
1/2 teaspoon cinnamon |
1 tablespoon splenda granular |
Directions:
1. Put all the ingredients in the food processor and process until smooth.
2. Heat skillet over medium heat.
3. Pour batter and cook as you would regular pancakes- mine even got bubbles on top, which surprised me since there's no leavening. Two minutes for side one and one for side two is about right.
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