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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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low calorie pancakes 26 calories per serving Ingredients:
3/4 c. cake flour |
2 tsp. baking powder |
1 tsp. salt |
3/4 c. skim milk |
2 egg whites |
Directions:
1. Sprinkle dash of salt on egg whites and beat unti stiff, but not dry.
2. Add milk to flour and salt. Beat until smooth.
3. Add baking powder and beat a few seconds more
4. Fold in beaten egg whites.
5. stick in the pan till brown.
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