Low-Calorie, Low-Fat Cornbread |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Cornbread makeover. Ingredients:
1 cup cornmeal |
2 tbsp salad dressing, kraft mayo fat free mayonnaise dressing |
5 tbsp milk, buttermilk, dried |
1 1/4 cup water |
1/4 cup splenda granular |
Directions:
1. pre-heat oven to 400F.
2. combine ingredients in mixing bowl.
3. pour into pam-greased, 8x8 cooking pan. cook for 10-15 minutes.
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